Blog

The global dairy sector is committed to doing its part to reduce our impact on the environment. And while globally dairy is responsible for 3 percent of man-made green house gas emissions (GHG), the sector is already making strides to improve the health of our planet and create a sustainable world for everyone. A new report, entitled “Climate Change and the Global Dairy Cattle Sector,” was released earlier this year that shows over a 10-year period (2005-2015), GHG emissions from the production of milk has decreased in intensity by 11 percent (GHG emissions per unit of product).

• 05/06/2020
• Brian Lindsay

The world’s natural capital—such as water, land, forests, soil, wildlife, and fisheries—safeguards and underpins the health and well-being of billions of people. At the same time, natural resources are facing unprecedented threats in the form of pollution, habitat loss, and extinction. Together, these threats can impact long-term economic growth, livelihood opportunities, and the ecosystem services that support human well-being.

• 05/04/2020
• Stephan Hardeman

The current global pandemic from COVID-19 is a potent, pressing example of why the international community must focus more on preparedness and risk analysis for a multitude of disasters. Disasters, from floods to droughts to heightened risks of conflict, are increasing in frequency and intensity due to climate change, environmental degradation, and social tensions.

• 04/22/2020
• Sarah Henly-Shepard, Ali Blumenstock

Ecosystem-based adaptation (EbA) is a nature-based method for climate change adaptation that can reduce the vulnerability of people, natural systems and economies to climate stressors. EbA provides flexible and cost-effective approaches that enhance resilience through the improved management and conservation of ecosystems. EbA can be an effective adaptation strategy alone or as an element of broader national, regional and community adaptation plans.

• 04/07/2020
• USAID Biodiversity Conservation Gateway

Climate adaptation and disaster risk management (DRM) are connected by the common goal of reducing the impacts of disasters, minimizing the consequences of extreme events, and increasing resilience. Valuable knowledge sharing and partnership opportunities exist for those willing to bridge climate adaptation and DRM. Climate change can increase the risk of disaster by increasing hydrometeorological hazards -- such as storms, flooding or drought -- that result in damage or loss of life.

• 04/01/2020
• Isabela Barriga

Recent reports are taking an economic view of climate impacts, making a clear case for acting early rather than reacting late. The Global Commission on Adaptation’s 2019 report, Adapt Now: A Global Call for Leadership on Climate Resilience, warns leaders around the world that we simply cannot afford the costs of inaction on climate change.

• 03/25/2020
• Jennifer Frankel-Reed

In this post, the Feed the Future Enabling Environment for Food Security (EEFS) project describes how its Water Governance Scorecard can inform policy discussions on water use within the agriculture sector. Water is at the nexus of food security and climate risk management. Smallholder farmers depend on reliable access to water to support production through rainfall and/or irrigation systems. As climate risks mount, variability in water availability and allocation will affect the competitiveness and resilience of the agriculture sector.

• 03/17/2020
• Feed the Future Enabling Environment for Food Security

Resilience—the ability to manage through crisis without compromising future well-being—is increasingly recognized as an essential part of global development. Droughts, flooding, severe price fluctuations, and other shocks and crises threaten hard-won development gains and cost millions of dollars in humanitarian assistance each year. As a changing climate makes extreme weather events more intense and unpredictable, it is more urgent than ever that we understand how to effectively build individual, household, and community resilience.

• 03/10/2020
• Courtney Meyer

According to the Intergovernmental Panel on Climate Change’s Special Report on Climate Change and Land, changing precipitation patterns, increasing temperatures, and more frequent extreme weather events are already affecting food security. As extreme events occur more regularly, food systems are likely to be disrupted, creating challenges in food access and potentially causing price fluctuations.

• 02/28/2020
• Stephan Hardeman

Many of the effects of changing climate patterns on food security are obvious. For example, more frequent and extreme droughts and floods are making farming more challenging, leading to abbreviated growing seasons, lost crops, and depleted family food stores. But climate variability and change are causing many other less obvious effects on food security, many of which are just beginning to be understood.

• 02/25/2020
• Christine Chumbler

When the government of India set a goal of deploying 175 gigawatts of renewable power by 2022, they understood that changes to their power system's operations were needed to achieve that level of renewable power on the grid. India decided to work with USAID and the United States Department of Energy’s (DOE’s) National Renewable Energy Laboratory (NREL) to develop a comprehensive grid integration study identifying operational pathways that would enable India to efficiently meet its renewable energy target.

• 02/20/2020
• Isabel McCan

The cocoa industry has taken bold steps to preventing deforestation in the Cocoa & Forests Initiative (CFI), a public private collaboration between 33 cocoa and chocolate companies (85% of the industry), the governments of Cote d’Ivoire and Ghana, and led by the World Cocoa Foundation and the Sustainable Trade Initiative (IDH). This effort is based on the pillars of preventing deforestation, which include protection and renovation of forests, sustainable and climate smart cocoa production and social inclusion and protection.

• 02/18/2020
• Agrilinks

The growing emphasis on sustainability of food systems (rather than of agriculture alone) highlights the importance of considering gender at all stages, from production to consumption, to address development goals of zero hunger, sustainable agriculture, and climate action (as well as gender equality as a goal in itself). IFPRI’s Gender, Climate Change and Nutrition Integration Initiative (GCAN) addresses the interlinkages between gender, climate change, and nutrition for sustainable food systems.

• 02/13/2020
• Elizabeth Bryan

Games provide players a low-risk opportunity to explore future impacts of climate change that can lead to innovative solutions. Simulating climate change and including a complicated set of factors and variables that need to be addressed over time can draw important insights and spur new ways of thinking without spending money.

• 02/12/2020
• Isabela Barriga

With the climate changing in fast and uncertain ways, getting the right information for infrastructure design is becoming more challenging. USAID spends over a billion dollars a year building infrastructure across our humanitarian assistance and development portfolios, so it’s important that the Agency get it right. Infrastructure matters to international development. How the world grows, advances, and develops is (literally) built on a foundation of infrastructure.

• 02/03/2020
• John Pasch