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Editor's Pick: Mitigation Low-Emissions Agriculture Blogs

The following blogs highlight some of the ways USAID is working at the intersection of climate and agriculture and food systems.
  • Jamie Schoshinski
Picture in April 2023, shows a rice farm in Majin Gari, Lavun Local Government Area of Niger State (Long: 6.113753, Lat: 9.07204), Nigeria, by Salihu Idris (in the plot), was fertilized solely with biochar and compost, and no synthetic fertilizers, yielded 4.5 tons/ha, without any release of carbon emissions from the farming activity. The farmer, Salisu, is one of the participants of the USAID Feed the Future Nigeria Agricultural Extension and Advisory Services Activity implemented by Winrock International.

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Editor’s Pick: Sustainable Landscapes Tools and Resources on Climatelinks

The ways we use land—for instance, agriculture, forestry, urban development, or ecosystem protection—has long-term impacts on global climate change. Approximately one quarter of net global greenhouse gas (GHG) emissions come directly from land use (like agriculture) and land use change (like deforestation).
  • Noel Gurwick, Isabela Barriga, Julia Bradley-Cook