Blog

This blog is the second part in an Editor’s Pick Series highlighting USAID’s work with Indigenous Peoples and local communities.

• 04/19/2022
• Sophie Schrader

In order for USAID to have maximum impact in confronting the most urgent demands of the climate crisis, improved participation at all levels is key. Thus, an increased emphasis on working with Indigenous Peoples and local communities is critical to USAID’s climate efforts.

• 03/03/2022
• Sophie Schrader

During the 2021 United Nations Climate Change Conference (COP26), USAID hosted an official side-event showcasing the U.S. Government’s commitment and approach to gender-responsive climate action.

• 02/01/2022
• Major Emily Katz

Climate change impacts different regions in different ways and, as such, requires tailored initiatives to meet local development needs. Every region will face challenges brought on by the climate crisis and will integrate programs and systems to adapt.

• 01/20/2022
• Sophie Schrader

Rice production accounts for a significant portion of many Asian countries’ greenhouse gas (GHG) emissions, and Vietnam is one of the world’s largest rice producers. To meet the targets set out in its nationally determined contribution (NDC) and to maintain transparency in national communications (NC), Vietnam assesses the spatial variation of emissions across its rice-producing regions.

• 12/30/2021
• Sadie Shelton

The agriculture sector across the globe not only feeds the world’s population but it also provides nearly 27 percent of worldwide employment. Yet the sector faces significant sustainability challenges: it is estimated to contribute more than one-fifth of global greenhouse gas emissions through a combination of agricultural activities and land use changes, and it consumes, on average, 70 percent of the world’s freshwater resources.

• 11/18/2021
• Feed the Future Enabling Environment for Food Security

As an Agency that stares down the world’s toughest challenges, none pose a greater threat than climate change. The science is clear: we have a narrow window remaining to dramatically reduce global emissions or we all face catastrophic consequences — with the most vulnerable populations continuing to get hit the hardest.

• 11/03/2021
• Gillian Caldwell

Air pollution is the world’s largest environmental health risk, contributing to an estimated 6.7 million premature deaths each year globally. It is also a critical development challenge because low and middle income countries (LMICs) experience the greatest health burdens from poor air quality.

• 07/13/2021
• Jacquelyn Spade, Nila Cousar

Our food systems are failing us. However, they are also complex and each is unique, which requires many different behavioral changes and interventions along the supply chain. Our food systems are failing us, and a new report from the Transforming Food Systems Under a Changing Climate initiative (launching June 25th) argues that nothing short of a systemic transformation of food systems is required if we are to feed the world’s current and future population sustainably under climate change.

• 07/01/2020
• CCAFS

Samantabai is a happy woman. The first 'super-champion' farmer in her village, she has been involved in the Climate-Smart Village (CSV) project under the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).

• 06/21/2019
• Arun Khatri-Chhetri, Shalika Vyas

NCA4 illustrates that U.S. investments in developing countries can build capacity and resilience, leading to climate risk reduction and improved livelihoods.

• 12/19/2018
• Isabela Barriga