A group of women in colorful clothes stand together on recently tilled land.

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Editor's Pick: Mitigation Low-Emissions Agriculture Blogs

The following blogs highlight some of the ways USAID is working at the intersection of climate and agriculture and food systems.
  • Jamie Schoshinski
Picture in April 2023, shows a rice farm in Majin Gari, Lavun Local Government Area of Niger State (Long: 6.113753, Lat: 9.07204), Nigeria, by Salihu Idris (in the plot), was fertilized solely with biochar and compost, and no synthetic fertilizers, yielded 4.5 tons/ha, without any release of carbon emissions from the farming activity. The farmer, Salisu, is one of the participants of the USAID Feed the Future Nigeria Agricultural Extension and Advisory Services Activity implemented by Winrock International.

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Collage of water resource-related images in Armenia
Blog Post

Armenians Address Water Vulnerabilities Head-On

Armenia’s Ararat Valley, a 1,177 square-kilometer swath of land located to the east of Mount Ararat, is home to critical artesian aquifers and central to the country’s economic stability. The aquifers are a frequently tapped resource for public services, agriculture, and fish farming, as well as cooling of Armenia’s nuclear power plant.
  • Jamie Carson, Elizabeth Hutchison
This aerial shot shows rainforest felled
Blog Post

The Intrinsic Relationship between Land, Animals, and Humans

Long-term changes in climate and wildlife habitat can pose significant effects on human health and increase the risk of infectious diseases like the coronavirus (COVID-19). Several of the roots of climate change can increase the risk of pandemics; for example, deforestation increasingly places humans and animals in contact, which enables pathogens from animals to spillover to humans.
  • Isabela Barriga
Blog Post

USAID’s Jamaica Programs Have Lessons for the World

As residents of an island nation, Jamaicans are all too aware of the risks, and realities, of climate change. More than half of the population lives within a mile of the coast; most of the those who live inland are dependent on agriculture for their livelihoods.
  • Christine Chumbler