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Man measuring tree
Announcement

Sustainable Landscapes Co-creation and Partnership Opportunity

There is an urgent need to speed and scale up profitable business models that secure sustainable, deforestation-free supply chains. There is also a need to develop innovative strategies to scale landscape restoration and conservation.
  • Climatelinks
Collage of water resource-related images in Armenia
Blog Post

Armenians Address Water Vulnerabilities Head-On

Armenia’s Ararat Valley, a 1,177 square-kilometer swath of land located to the east of Mount Ararat, is home to critical artesian aquifers and central to the country’s economic stability. The aquifers are a frequently tapped resource for public services, agriculture, and fish farming, as well as cooling of Armenia’s nuclear power plant.
  • Jamie Carson, Elizabeth Hutchison
EC-LEDs team members with national and county government officials during capacity building training on CSA in Busia, Kenya.
Blog Post

Science-Policy Dialogues Ensure Low Emission Development Research Impact

Uptake of low emissions agriculture research outputs by policymakers and other stakeholders requires time. Even when researchers are interested in pursuing the scaling and use of research outputs, most are not incentivized to take this on. Allocating targeted resources and donor support, while involving science communicators and outreach specialists can be effective in overcoming constraints to delivering low emission development research to policymakers.
  • Arun Khatri-Chhetri
Providing access to health care services during the pandemic in Eswatini
Blog Post

Deforestation Makes Pandemics More Likely

This is the first of three blogs examining the lessons and implications of the COVID-19 pandemic for sustainable landscapes programs. At a time when everyone is focused on the novel coronavirus disease 2019 (COVID-19) some might think that ongoing efforts to support programming in sustainable landscapes have little to offer at the current moment.
  • Eric Haxthausen
Demand for dairy is ever increasing along with the carbon footprint of the dairy sector. Farmer support is needed to incentivize practice changes.
Blog Post

Reducing Dairy's Carbon Footprint in Sub-Saharan Africa

Research suggests that dairy farmers can reduce their carbon footprint by improving animal and herd management. The growing global population and increasing consumption of meat and dairy will increase global animal protein demand by 60 percent by 2030.
  • CGIAR Research Program on Climate Change, Agriculture and Food Security CCAFS
John Fredric Bugayon working with illustrator Weng Nunez on bringing “Strawla” to life through illustration.
Blog Post

Producing Local Stories on Environment and Climate Change

Natural disasters don’t discriminate based on age. Everyone in a community is affected when a typhoon hits, from the youngest to the oldest. Given that climate change is driving an increase in the number and severity of storms, floods, and drought, even young children need to learn to be prepared.
  • Christine Chumbler