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Ms. Vorng Chantha, a drinking water station entrepreneur in Pursat, Cambodia supported by the USAID-funded Feed the Future Cambodia Rice Field Fisheries II project.

A volunteer working on forestation and revegetation in Cocha Amalia Wetland, in the Biological Station Manu Learning Centre in Peru. Restoration of this ecosystem affected by agriculture and livestock enhances biodiversity conservation and integrates sustainable development.

Simon Mutero Muthee, a male smallholder farmer and Farmer Field School (FFS) facilitator, is spearheading the implementation of composting techniques using farm residue in Kiambogo village, Solai location, Ruiru sub-location, Kenya. This initiative is part of the USAID-funded Conservation Agriculture Plus (CAP) Project. It exemplifies how communities are confronting climate change by adopting sustainable farming methods, thereby enhancing food security and promoting environmental sustainability.

Water testers from USAID’s Indonesia Urban Water, Sanitation, and Hygiene (IUWASH) Tangguh Program measure water quality to ensure safe water and reduce the need for energy-intensive purification processes.